MAAN Wines

Grog Blog

Wine tasting is all about communication and to be a good taster you need to be a good communicator. So, when is it necessary for you to describe a wine to someone, endeavour to describe it in such a way...

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Fermentation is the key. Under the action of yeast, many sugars can be fermented into alcohol and carbon dioxide. Apple juice can be transformed into cider. Malted cereals can become beer. Even leftover jam can start to ferment. Grape juice...

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Ingredients One tub of spreadable Philadelphia cheese A handful of Spring onions One teaspoon of paprika A handful of chives 30 x JalapeƱos 10 x slices of Prosciutto Method Cut the jalapeƱos in half and de seed them Mix the...

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