The hooters buffalo chicken wing recipe

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The hooters buffalo chicken wing recipe

Ingredients

  • 1 cup of flour
  • 1 teaspoon of salt
  • 1/2 teaspoon cayenne peppers
  • 1/2 teaspoon paprika
  • 20 chicken wings or drumsticks
  • 1/2 cup of butter 
  • 1/2 cup of hot sauce
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of garlic

 

Directions

  1. Combine flour, salt, cayenne pepper, and paprika in bowl.
  2. Coat chicken pieces in dry mixture.
  3. Reserve leftover mixture.
  4. Refrigerate coated chicken at least 1 hour.
  5. Coat chicken in leftover flour mixture.
  6. In a saucepan, heat butter, hot sauce, pepper, and garlic powder just until butter melts, then keep warm.
  7. Deep fry chicken, 10 pieces at a time, in 375 degree oil for 13 minutes.
  8. Drain chicken on paper towels.
  9. Immediately place chicken in Tupperware bowl.
  10. Pour half the hot sauce mixture over chicken (first 10 pieces).
  11. Cover and toss to coat.
  12. NOTES : Use ranch or blue cheese dressing as a dip for these fabulous wings.